I originally posted this in food_porn oh-so-long ago. Then, the other day, I was looking for the recipe and realized that I had never actually posted it in my own journal. WTF?

And today there's weak snark about booze in food, so I figured it was a valiant thing to do, you know, redeeming that post with this recipe ( Read more... )

The good food is coming easily this week. Hot weather makes me want things with fewer ingredients and shorter prep time. I would presume this has to do with the heat in the kitchen, except that I'm freezing all the time, so I'll just chalk it up to lazy ( Read more... )

I haven't posted a recipe in a while, so here's something I threw together tonight for dinner. Enjoy! :)

( Something Resembling Taco Salad )

Onion, Garlic, Cheese Bread

( Read more... )

Who wants a recipe?

This goes out to those of you who asked for recipes for your holiday LJ-surprise.

( Guinness and Cream-Cheese Brownies )

...and other Greek/Mediterranean delights.

This is a long-distance request and dedication to marcharetay.

Moussaka

( Read more... )

nothinganything posted a recipe, which reminded me that I need to post this one so I can find it in the future and make it again.

I adapted this from a recipe I found, er, somewhere. I think the original was on RecipeZaar. I'll post the original recipe and note my changes in parentheses.

So...here ya go.

( Indian Butter Chicken )

One of the best parts of spring is, of course, fresh strawberries, so here's a vinaigrette I made with some of mine tonight. I served this over a spinach salad with pink grapefruit, cucumbers, sliced mushrooms, parmesan cheese, and thinly slivered onions. Fantastic!

( Strawberry Balsamic Vinaigrette )

Since someone on hip_domestics asked, here's my recipe for Pulled Pork: [1]

( Pulled Pork for Sandwiches )

Provided at the special request of osuptygal for her birthday, here is my *favorite* cheesecake recipe. The marscapone cheese adds a wonderful light variation to the traditional tangy cheesecake flavor and, even better, this cheesecake can be baked without immersing it in the traditional water bath ( Read more... )